Chattanooga’s neighborhood butcher, Main Street Meats aims to create the best experience for the animal, the farmer, and the community. Their innovative approach to whole-animal butchery drives everything they do, from what’s in the case to what’s on the menu, and consequently, what’s on your plate. At Main Street Meats, restaurant offerings change, and sometimes daily. That’s because they let the product drive the menu. They are in the business of keeping things fresh— in every sense of the word— and aim to use seasonal produce alongside top-quality meats for a food experience you’ll definitely want to repeat again and again.
